BioChemistry For Dummies (PDF)

BIOCHEMISTRY for Dummies

BY

John T.Moore and
Richard Langley

PDF (ELECTRONIC FORMAT/E-BOOK)

Copyright © 2008 by Wiley Publishing, Inc., Indianapolis, Indiana 
ISBN: 978-0-470-19428-7 

CONTENTS

Part I: Setting the Stage: Basic Biochemistry Concepts

Part II: The Meat of Biochemistry: Proteins

Part III: Carbohydrates, Lipids, Nucleic Acids, and More

Part IV: Bioenergetics and Pathways

Part V: Genetics: Why We Are What We Are

Part VI: The Part of Tens

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Biochemistry For Dummies (.ZIP)

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Biochemistry For Dummies (.ZIP)

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